Pint
A pint (pt) is a commonly used US customary unit of volume for beverages and everyday liquids. One US pint equals 2 cups or 16 fluid ounces, making it a practical size for drinks, meal prep, and smaller food packaging. Pints are widely used in grocery stores, especially for items like ice cream, juice, and milk.
Because the pint is tied to the US measurement system, converting to metric units such as milliliters or liters can be less intuitive. A converter helps ensure quick and accurate results — especially when following international recipes or comparing product sizes from different regions.
Teaspoon
A teaspoon (tsp) is a small US customary unit of volume used mainly for measuring ingredients in cooking and beverages. One US teaspoon equals one-third of a tablespoon or about 4.93 milliliters, making it ideal for small additions like salt, spices, extracts, or medicine doses. It’s one of the most common measurements in recipes and is included in almost every set of measuring spoons.
Because metric measurements are widely used outside the United States, converting teaspoons to milliliters, tablespoons, or cups can be helpful when following international recipes. A conversion tool ensures accuracy so results remain consistent in the kitchen.